Redi nuggets

with cheese

Serves: 4

Ingredients

• 200 g Redi broccoli
• 70 g cheddar cheese
• 1 egg
• 1 pinch of salt
• 5 tbsp breadcrumbs

Method

1. Preheat the oven to 180ºC
2. Wash the Redi and finely chop it with a Thermomix or food processor
3. Beat the egg with a little salt
4. Grate the cheddar cheese, in a food processor if preferred
5. Put the finely chopped Redi, beaten egg, cheese and breadcrumbs in a bowl and mix well
6. Once all the ingredients are well mixed, make little balls with the mixture
7. Squash them slightly and mould into a nugget shape
8. Lightly grease some baking paper and place the nuggets on top
9. Cook for 20-25 minutes until golden